ಕೀವರ್ಡ್ Meat

After diving down a rabbit hole of tangled leads, a former bodyguard finds himself recruited to protect the CEO of a controversial lab-grown meat company who is also a survivor of the fateful attack that changed his life.

Sophie Grigson rediscovers meat, showing viewers how to cook the finest cuts in exciting ways, but always with an eye on cost and practicality.