Төп сүз Spice

Frank Herbert's Dune is a three-part miniseries written and directed by John Harrison and based on Frank Herbert's 1965 novel Dune.

Kate Humble goes on the trail of some of the world's most valuable spices revealing their history, trade, mythology and usage.

Award-winning chef Stevie Parle and professional spice blender and chef Emma Grazette are embarking on a vibrant, colourful and spice-filled journey around the world.