Buenos Aires, Argentina. A luxurious van is parked on the sidewalk. A man enters with the purpose of stealing whatever he can find, but when he wants to leave, he cannot. The doors do not open, the control panel does not respond: the van has become an armored box and he is trapped like a mouse.
After refusing big and prestigious awards all over the world, Mr. Mantovani, Literature Nobel Prize winner, accepts an invitation to visit his hometown in Argentina, which has been the inspiration for all of his books. It turns out that accepting this invitation is the worst idea of his life. Expect the unexpected when you have used real people as characters in your novels!
Arturo, the successful owner of an art gallery, and Renzo, a talented but decadent painter, are old friends who cannot stop bickering. One day, Arturo comes up with a solution to all their problems, but the plan they concoct turns out to be crazier and riskier than they originally expected.
All About Asado is a trip into the culinary heart of Argentina. Asado, the tradition of grilled meat, is a food and also a ritual. It is primitive and modern, wild and sophisticated, an art and a science. Few phenomena reveal the essential characteristics of Argentina’s national identity with more originality and precision. Equal parts road-movie, documentary and fiction, Gastón Duprat and Mariano Cohn’s playful film delves into the almost sacred tradition of asado, using a sharp and irreverent gaze to explore the country’s meaty fixation.
When two neighbours clash, their argument becomes less about proposed building alterations and more about the wider battle between class and social status. The hugely impressive building in question is the only example of a Le Corbusier residential home in all of Latin America, adding to the poignancy of their argument.
A family tells what they had to do to get to the fifth floor of their home
