Bhavna Aaj-O-Kal

Farhaz Chowdhury, a top chef from Dhaka, first falls in love with her cooking and then with Basundhara — a woman who runs a home catering service. Ahaa Re is a celebration of food, and the love for it. More precisely, it's a celebration of the invested emotions and senses that turns cooking into an art form. And all this comes with a generous dollop of Bangaliana.

In Puratawn, Ritika and Rajeev visit her ancestral house in Konnagar (in West Bengal’s Hooghly district) to attend her mother's 80th birthday celebration, only to discover her mother's deteriorating mental state, forcing Ritika to confront this difficult reality and its permanence.