关键词 Eating

诺瓦克老师在一所私立寄宿高中开始了新教职，讲授一门饮食营养创新课程，其先锋的理念挑战着一些传统的饮食习惯。其他老师和家长都不甚设防，一些学生更是深受启发，加入了神秘的零度社团。

　　《轮回》是一场跨越25个国家的视觉之旅，Ron Fricke花费了5年之间捕捉每种文化中令人震撼的场面，试图建立人类与自然的桥梁。影片的名字“Samsara”来自藏语，Frricke希望借此诠释其独特的视觉风格。全片使用70mm胶片拍摄，才得以保证影像如此细腻丰富的质感 。Samsara是藏语，又叫做依业轮回，是表示生命流转循环的意思。编剧罗恩·弗里克和Mark Magidson用精彩的画面诠释了这一个深奥的词汇。揭示了大自然与我们生活的微妙关系。本片是曾以《天地玄黄》带来无言震撼的导演Ron Fricke时隔20年之后再出的新作。

　　为了激励年轻的电影人埃罗尔·莫里斯，赫尔佐格打下一个著名的赌：如果对方能拍出部电影，他就吃掉自己的鞋子。结果莫里斯拍出了纪录片《天堂之门》，赫尔佐格认赌服输，没有食言，硬是在纽约UA影院的首映式上当着上千名观众吃掉了自己的一只烹饪了5个小时的皮鞋。《赫尔佐格吃他的鞋子》后来也成为了一部纪录短片。在吃鞋子之前，赫尔佐格还有关于电影的道理要讲：“吃鞋是一件蠢事，但人生有的时候就要干些蠢事。一个成年人在他的一生中，本来应该吃一回自己的鞋子，或者干点其他类似的事。这话说给所有那些想要拍电影却不敢上手的人，别为资金、剧本烦恼太多，电影是运动，不是美学，动手拍就是了。”

"Everybody Loves Raymond" creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon, Mexico City and more.

Yoo Yang faces daily challenges working in customer service and tries to make it through each day without too many scars. She’s a part of the so-called Sampo Generation, a new generation of young professionals who eschews courtship, marriage and childbirth because of the tremendous social and economic pressures facing them. Yang instead takes great delight in food and loves to go around to find and eat great food. But when Yang meets the devilishly good-looking Park Byeong, who shares her attitude and also inexplicably finds her irresistible, will her attitudes about life and love change?

Culinary masterminds compete in a series of challenges created by the most unhinged comedians.

"Crossing the Line" is a content for those who are called "spicy" because they are not good at eating spicy food, and Kwon Eun-bi, the so-called "spicy" leader who eats spicy food well, explores the spicy taste for their vicarious satisfaction. Kwon Eun-bi will try spicy foods regardless of genre and nationality through "Crossing the Line" and present an honest review from the perspective of "Crossing the Line". It is known that various contents such as finding spicy taste for spicy food and finding out the standards of spicy food are prepared together, which is all the more expected. *Maepjjiri (or Maebjjiri) is a Korean term for someone with low tolerance for spicy food.

TV personality Jason Yeoh tries his hand at cooking by serving as an apprentice to various chefs. Can he acquire the skills to inject soul into the ingredients and whip up elegant dishes?

In Beijing, a city full of opportunities and pressures where modernity and traditional culture echo each other, the small pavilion located in a quiet alley at the foot of the CBD is the gathering place where various elements collide and ferment. It has no eye-catching signs and luxurious decoration, making it easy to overlook it when passing by. But familiar guests know that in this small warm space, you can unload the fatigue of the day and enjoy a comfortable time. As a result, there are many dusty stories in everyone's heart quietly flowing out.